Beef Hamburger

Don't know what to eat for dinner? Craving one of those burgers? Well, crave no more. This recipe is so easy and so simple to make, you won't want to buy one of those burgers anymore, well maybe once in a while, you can buy some. LOL. But if you make your very own burgers, at least you know what you're putting there. This is how I make this simple recipe. This recipe is not concrete, you can add more ingredients or you can even omit some. It's up to you. This is just a guideline. Enjoy.







Ingredients:

1 kilo minced beef
2 medium onions, finely chopped
1 tsp of garlic powder or dried minced garlic or freshly minced garlic
Salt and pepper to taste
3 eggs
Cooking oil for frying


Directions:

1. Mix all the ingredients thoroughly, except the cooking oil.
2. Shape them into hamburger patties as big or as small as you like.
3. Fry them or bbq them as you desire. I fried them first, then put them under the grill.
4. Serve them the way you like it. In a bun with lettuce, tomatoes, onions, mushroom with mustard, mayonaise and tomato sauce, on a plate or even eat them with rice. Sky is the limit.