Lory's Kitchen: A Pinay in Oz

This Blog is about the FOOD I cook in my Kitchen. The food will be mainly Filipino recipes but I will also include some other types of recipes enjoyed by my family. I love to share what we're eating, even if it's only through pictures and recipes.

Wednesday, January 5, 2011

Cassava and Almond Meal Cake

In my humble opinion, cassava cake is a very forgiving recipe. I have tasted so many different cassava cake, cooked in so many different way...

Monday, November 29, 2010

Mango Cake

I always bake this cake whenever it's my hubby's birthday. It's very light and it's not very sweet, and that's the way w...

Monday, June 7, 2010

Okoy (vegetable patties)

I bought some mung bean sprouts the other day coz I wanted to cook some vegetable lumpia. But when I had a look at the freezer, no lumpia wr...

Chicken Arrozcaldo (Lelut manuk)

I am posting this dish because my son Kim really likes this dish. He wants to learn how to cook it so that when he goes to Europe he will ha...

Sweet and Sour Chicken

I have posted Sweet and Sour Pork already, but I thought this sweet and sour chicken is a lot simpler. It's also a lot quicker to cook...

Thursday, April 22, 2010

Ginisang Munggo

Everybody has their own way of cooking ginisang munggo. I've always thought that in Pampanga, our town in the Philippines, they always p...

Spaghetti with Prawns and fresh tomatoes and chili

I am not usually fond of pasta dishes. The only way I eat it is when I cook it with seafood, mainly prawns and I will make it spicy so that ...

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Lory

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